A Culinary Tour from the Comfort of Your Room
In 2017, guests staying at the Disneyland Resort hotels were treated to the Disneyland Dining Guide, an informative and appetizing in-room television program. This special broadcast provided an overview of the diverse dining experiences available throughout the resort. The guide encompasses Disneyland Park, Disney California Adventure Park, Downtown Disney District, and the Disneyland Resort Hotels.
Showcasing a Variety of Dining Options
The program highlighted a range of culinary offerings, from quick-service eateries to fine dining establishments. Viewers could learn about popular spots like the Blue Bayou Restaurant, known for its unique ambiance and Cajun-Creole cuisine, and Carthay Circle Restaurant, offering upscale dining with a nod to Hollywood’s golden age.
Dining Beyond the Parks
Beyond the theme parks, the guide featured dining venues in the Downtown Disney District, such as Ralph Brennan’s Jazz Kitchen, which serves New Orleans-style dishes, and Naples Ristorante e Bar, which offers authentic Italian fare. The program also spotlighted hotel dining options, including Goofy’s Kitchen at the Disneyland Hotel, where guests could enjoy a buffet meal with character appearances.
Enhancing the Guest Experience
This in-room dining guide served as a convenient resource for guests to plan their meals and discover new dining experiences during their stay. By providing detailed information and visuals of various restaurants, the program aimed to enhance the overall guest experience at the Disneyland Resort.
Looking for More Resort TV? 1993 Walt Disney World Resort TV. 1995 Walt Disney World Resort TV. 2001 Walt Disney World Information Channel. 2001 Resort TV 100 Years of Magic. 2017 Disneyland Today July. Dining at Disneyland 2017. Disneyland Resort TV 2012. Walt Disney World 25th Anniversary Resort TV. 2021 The All New Must Do Disney. 2021 Disney Springs.
Check out our 10-course dining extravaganza in the Queen Victoria Room and the Grand Floridian Resort
