Some call Disney the tastiest place on Earth, and an episode of Food Network’s “Unwrapped” proved why. In “Unwrapped: Disney Delights,” viewers explore the delicious world of Disney dining with surprising behind-the-scenes stories.
A Bakery That Feeds Disneyland
Did you know a single bakery at Disneyland Resort produces all the baked goods across the parks? From fresh loaves to sweet pastries, one central kitchen ensures that every bite is consistently magical.
Behind-the-Scenes at Epcot
Over at Epcot, guests experience flavors from around the world—but this episode of Unwrapped goes backstage to reveal how those global treats are created. The segment highlights the international teams and authentic ingredients that power the park’s culinary diversity.
Mickey Bars by the Millions
One of the most beloved Disney snacks, the Mickey Bar, gets its spotlight. The episode shares a jaw-dropping stat: Nestlé produces a staggering 2.8 million Mickey Bars yearly! From the iconic shape to the creamy chocolate shell, it’s a favorite to celebrate.
Dining with Mickey and Friends
The show also explores what it takes to dine with Mickey and his pals. Character dining experiences across Disney Parks combine great food and entertainment, and Unwrapped dives into how Disney creates these unforgettable meals.
Goofy Goes Sweet
Finally, Unwrapped visits a shop that’s gone delightfully Goofy. From over-the-top sundaes to playful candy creations, the sweets here are as fun as they are tasty.
Unwrapped: Disney Delights is a tasty tribute to the creative and culinary magic behind your favorite Disney snacks and meals. It’s a must-watch for anyone who believes food is half the fun of a Disney vacation.
