In December 2009, Guy Fieri, host of Diners, Drive-Ins, and Dives, brought his signature energy to Disneyland Resort for a festive holiday special. Titled “Guy’s Disney Holiday,” the Food Network episode offered viewers a fun-filled look at Disneyland’s holiday transformation.
Culinary Delights and Family Fun
Joined by his wife and two sons, Guy Fieri explored Disneyland’s holiday-themed meals and treats. The Fieri family helped create iconic baked goods, including a gingerbread house and Yule log, offering an insider’s look at how Disneyland prepares for the holidays. Their journey continued with traditional hand-pulled candy canes, a Disneyland staple loved by guests for decades.
Christmas Eve at Napa Rose
The highlight of the special was a Christmas Eve dinner at the prestigious Napa Rose restaurant. The family enjoyed dishes like Blackberry Zinfandel Braised Short Ribs, showcasing the culinary excellence of Disneyland Resort. Throughout the meal, Guy explored the culinary magic that makes Napa Rose a top dining destination.
A Perfect Blend of Festivities
This 90-minute special wasn’t just about food. It captured the holiday excitement and charm that transforms Disneyland during the season. Guy Fieri’s charismatic hosting paired perfectly with the festive atmosphere, making it a must-watch for Disney fans and food lovers.
This blog highlights the 2009 Guy Fieri Disney Holiday special for historical and educational purposes. No copyright infringement is intended.
