Did you know February 13th is National Italian Food day in the United States?   And Walt Disney World celebrates every day, especially February 13th, and Valentine’s Day, February 14th.

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Be sure to visit Pizza Ponte at Disney Springs, which offers their signature Pizza al Taglio, Sicilian-style pizza by the slice that ranges in toppings from tomato, cheese, and basil to spicy salami or forest mushroom, as well as house-baked sweet-and-savory Italian pastries and handmade sandwiches.

Looking for more?  Over at Epcot’s World Showcase, Via Napoli Ristorante e Pizzeria provides guests the opportunity to discover authentic Italian cooking, including hearty pasta, fresh salads, and of course — pizzas perfected in wood-burning ovens. Water from their wells, identical to the water found in Naples, makes their pizza as authentic and delicious as that found on the streets of Italy.

At Disney Springs, Maria and Enzo’s – is an elegant Italian trattoria set in a stylish airline terminal built in the 1930s; Maria and Enzo’s features a stunning dining room with 50-foot ceilings and views of Lake Buena Vista as well as a First Class Lounge for serene adult dining. The authentic fare is inspired by Sicilian cuisine and offers a range of handmade pasta, fresh fish, steaks, desserts, and coffees. A full bar provides hand-crafted cocktails and a special selection of popular and rare Italian wines.

Enzo’s Hideaway – Located in a storied rum runner tunnel under Maria & Enzo’s restaurant, Enzo’s Hideaway is a speakeasy that pours Prohibition-era cocktails and serves hearty Roman-style dishes. The entrees include handmade pasta, fresh fish, chicken, and steaks. The signature Salumi e Formaggi platter is made to order and features a selection of imported cured meats

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and of course, Tutto Italia – Relax in the Old World ambiance and enjoy chicken, fish, handmade pasta, lasagna and more.On the outside patio or in the airy dining room amid murals of ancient Rome and sparkling chandeliers, relish the rich, textured flavors of authentic Italian dishes from a menu created by award-winning chef and California restaurateur Joachim Splichal.