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HomeParks and ResortsChef Philip Talks 2023 Festival Flavors at Epcot: Pickle Milkshake

Chef Philip Talks 2023 Festival Flavors at Epcot: Pickle Milkshake

The 2023 Epcot International Food and Wine Festival is heating up.  With fresh flavors, new culinary concepts, and a few surprises already making headlines. And who better to walk us through what’s new than the man behind some of this year’s most creative dishes, Chef Philip from the Disney culinary team?Unveiling the latest flavors of Epcot's Food and Wine festival 2023

In our latest video, we talk one-on-one with Chef Philip to explore the new offerings available this year at Epcot. From elevated global cuisine to playful food-science fusions, this festival is a treat for all your senses.

What’s New This Year?

According to Chef Philip, this year’s focus is all about bold flavors and storytelling through food. One of the most buzzed-about additions is the Muppet Labs.  Where Dr. Bunsen Honeydew and Beaker serve up fun, quirky treats with a scientific twist. Chef Philip shared how the culinary team worked hand-in-hand with Imagineering to blend immersive storytelling and creative cuisine in ways never seen before.

Unveiling the latest flavors of Epcot's Food and Wine festival 2023
Unveiling the latest flavors of Epcot’s Food and Wine festival 2023

Another new favorite? The Braised Oxtail from the Flavors of America Marketplace, which Chef Philip describes as a rich, hearty dish inspired by American comfort classics with a gourmet twist. And don’t miss the reimagined Char & Chop Marketplace, offering flame-grilled goodness with layers of global influence.

Don’t miss the EPCOT International Food & Wine Festival 2023 Loungefly Mini Backpack Official shopDisney


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