Celebrate Lunar New Year at Morimoto Asia
Lunar New Year, a cherished tradition across East and Southeast Asian cultures, heralds the dawn of spring and the start of a new chapter on the lunisolar calendar. To honor this auspicious occasion, Morimoto Asia is rolling out a spectacular array of limited-time dishes infused with authentic flavors.
From February 9th to 25th, indulge in a culinary journey that celebrates heritage and innovation:
Exclusive Lunar New Year Dishes
Crispy Soft Shell Crab – $17
Served with Singaporean-style spicy chili sauce and bao buns, this dish delivers bold flavor with every bite.
Flash Fried Whole Branzino – $42
Chef Masaharu Morimoto’s signature branzino is flash fried and served with sweet and sour sauce, cucumber slaw, and your choice of white or brown rice.
Tang Yuan Mochi – $12
A traditional Chinese dessert featuring black sesame paste-filled mochi, warm coconut broth, orange zest, and strawberries.
Festive Cocktails
Good Fortune – $19
This cocktail blends Bulleit rye whiskey, apple brandy, peach liqueur, agave, lemon, ginger bitters, and red wine, served with a fortune cookie clip.
Jade Empress – $18
Hendrick’s gin, orgeat, Luxardo maraschino, lemon, matcha, and Fee foam combine for a refreshing sip, finished with a matcha salt rim.
A Toast to Tradition
Morimoto Asia’s Lunar New Year celebration is a blend of heritage and innovation. Whether you’re trying the tangy chili crab. Or sipping the Good Fortune cocktail. Each dish and drink invites guests to reflect on the past and celebrate the future.
Join the festivities and savor every bite—available only from February 9 through 25 at Morimoto Asia in Disney Springs.
